The Eggleston Farm
Nestled in the hills of Berry, Kentucky, Eggleston Farms is home to pasture-raised Cornish hens, backyard mix layers, and Hampshire mix pigs and cows. Keith and Trish Eggleston are 1st generation farmers, started in 2019. The couple has built their operations to be completely transparent, treating our animals humanely, letting them roam free and eat from pasture while also supplementing with top-quality feed.
Registered Dietitian, Trish, continues to endorse the importance of healthy, whole, balanced meals. The couple decided to pursue the same values in their farm plans with farm fresh poultry, pork, and beef.
Currently raising 9000+ Cornish Cross chickens on non-GMO feed, this breed is a hybrid of your typical Cornish chicken with the White Rock chicken. Known for their feed efficiency and rapid growth, this breed produces delicious, hearty meat perfect for all recipes.
Our pasture-raised eggs have become a big part of the farm, now up to +500 hens. We collect and wash our eggs daily. The livestock is rotationally grazed and moved to fresh pastures regularly.
We provide only the highest quality of meats to our customers. Chickens have constant access to fresh fields, free to roam and forage. Our pigs are raised on pasture and woods, while Hampshire pigs are known for their flavorful bacon. Our cows are grain-finished, producing beef with rich flavor and marbling.
Eggleston Farms is a Kentucky Proud farm, and we stand behind our practices.
